Hotel Chocolat Velvetiser Hot Chocolate Machine Complete Starter Kit, White

Product Information

If you want to experience this white chocolate dream with an extra boost, mix with coffee to create a white choc mocha for a caffeine hit like no other. Just be warned - one cup won’t be enough... At Hotel Chocolat, we believe that whatever the time of day, there is a chocolate to suit. When it comes to the question of the best time to enjoy hot chocolate, there really is no set hour! Yes! In fact, it's compatible with all milk alternatives, including almond, soy and coconut. No milk in the fridge? Plot twist: the machine can also be used milk-free. Just use 220ml of water with your hot chocolate sachet instead. Can I put it in the dishwasher?

So how does it work? Just add our real chocolate flakes and your choice of dairy, plant milk or water to the pot. Press the button and let our unique velvetising technology do the rest. Then pour into our chic little podcups that nestle in the palm of your hand and enjoy anytime.I would definitely recommend buying the Hotel Chocolat Velvetiser. While in many ways it's comparable with a milk frother, it does a very different job, and there is really no alternative if you want a hot chocolate maker to use all winter long. I loved the consistency of the hot chocolate it made, which had no firm froth but plenty of body. It's exactly the kind of thing I can imagine using after returning from a winter walk or when treating myself on the weekends, and it also has a luxurious look that will slot easily into any kitchen. We decided to put it to the test to see if it meets our Good Housekeeping Institute standards. Let’s take a closer look at the milky drink maker of the moment to find out if it’s really a kitchen must-have. What’s so special about the Hotel Chocolat Velvetiser? To replicate that same froth for oat milk, and all other plant-based milks, you have to buy the 'barista' version which has added stabilisers to mimic the fats found in cow's milk.

Choc Heaven… If the perfect plant-based hot chocolate is evading you, say hello to 'The Velvetiser'.” – Veggie Testers completed a blind taste test of oat milk and semi-skimmed cappuccinos and scored them on appearance, taste, foam formation and creaminess. Scoring a best-in-class 92/100 overall, here’s how the Velvetiser performed during testing. The pros With around seven 35g servings in every 250g bag you can now enjoy our silky smooth house white in liquid form. With a lingering hit of vanilla, this is no ordinary drinking chocolate. But, if you want to make the most of our Vanilla-White Hot Chocolate flakes you need to join the Velvetiser revolution.

How to dazzle your friends with luxury hot chocolates and cocktails

Our expert found the the machine an absolute doddle to use and it was nice and quiet. It also performed consistently, crafting creamy drinks time and time again. This makes it ideal for dinner parties or family treats. In fact, a round of the salted caramel hot chocolate would make the perfect finale for any cold weather gathering. The key to perfectly frothed milk is fat. That's why cafés and coffee shops use whole milk to make coffees as standard. For chocolate lovers - you need this. The Velvetiser is an at home barista style hot chocolate maker.” – Evening Standard From vegan sachets to its compatibility with plant-based milk, there really is something for everyone when it comes to flavour options.