Whitley Neill Parma Violet Gin, 70 cl

Product Information

Their base gin for the Parma Violet gin is a multi-award-winning London Dry gin. This gin is an amazing spirit. It’s really smooth and crisp with great notes of juniper berries.

In fact, you can use the garnish flavour wheel in multiple ways: as ideas for what garnish to pair with a certain type of gin, based on the gin’s botanicals, or for ideas as to what two different garnishes you could put together with your gin! If you’re not extremely into sweet drinks then mixing it with a neutral tonic is also a great option while the floral violet notes will still be very much present. Zymurgorium Sweet Violet Gin Liqueur This drink is really sweet on its own does mean that a lot of people will probably like it when it’s drunk neat. The bitter taste a gin normally offers will be toned down quite a bit.

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The perfect serve for this gin would be to add tonic water and ice and garnish with a violet flower. This gin would also work amazing in a spritz if paired with prosecco. Artful Pour Violet Gin

For others, however, this added sweetness and less bitterness may mean that they might actually like a gin for the first time. Most of the time the parma violet is used in infusion with gins. The parma violet belongs to the exotic branch of the violet family. Most of these parma violets grow lavender flowers which have a striking fragrance. Tip your crushed Parma Violets into the jar with the gin. Screw the lid on as tight as you can and give it a really good shake. Put it to one side, shaking the jar daily for about two weeks. A little more or a little less time in the jar won’t hurt. This means that the strong alcohol taste will be a lot lower than some other violet gins. This combined with the sweet violets that have been added to this gin makes for a strong sweetness. To sterilise your jars and bottles, put your clean jars in a low oven for at least half an hour. Carefully remove your jars from the oven (they will be incredibly hot) and allow them to cool down. Pour in your gin, I suggest you use a jug and a funnel for this.

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Violet gins are a lot less juniper-forward than standard gins and are also without a doubt a lot sweeter than a more basic gin like a London dry gin. Another thing that makes Whitley Neill stand out from most flavored gins is that all their gins have an ABV of 43%. This means that all of their spirits are still mostly focused on creating a gin instead of just a sweetened drink with a bit of alcohol in it. The experts here at Craft Gin Club HQ have pooled all their ginny expertise and come up with a super-handy guide to help you discover - at a glance - what garnish to pair with each type of gin.

Zymurgorium prides itself on experimenting with flavors and striving for great new tastes in all sorts of drinks and food products. These products range from cheeses to syrups, to crafty beers and gins. Inspired by Italian aromatic flowers, subtle floral notes infuse the gin base for a vibrant and elegant taste. Even though all violet gins contain the violet flower, there’s a ton of variety in taste pallets between violet gins from different brands. Once the bottle is filled, put the lid on, label it if you want and give it to your favourite gin lover. And yet, not everyone can enjoy our Perfect G&Ts (yet!), and even we love to mix it up - literally - each month, and treat ourselves to tipples using other gins and mixers. And so, we’re left asking ourselves: what garnish goes with rhubarb and ginger gin? Is there such a thing as the perfect garnish to pair with sloe gin? What on earth should I garnish my new parma violet gin with?

The blend of botanicals used for their gins consists of juniper, coriander, orris root, angelica, orange peel, licorice, and a few others. They infuse their Classic Gin with violets to try to resemble the Parma Violets sweets as closely as possible.

The addition of violet to this gin makes for an even more vibrant floral scent and taste. There are also hints of apple and lavender notes on the taste pallet. Flavored and colored gins have been all the craze for the last couple of years. Their popularity has been rising steadily and so the popularity of violet gins has been increasing a lot as well. This also goes for Whitley Neills Parma Violet Gin. Some people may be a bit disappointed about the fact that this parma violet gin doesn’t exactly resemble the taste of the Parma Violets sweets, but that is not what you should expect from this drink. Whitley Neill is a sister company to the aforementioned J.J. Whitley. Just like J.J. Whitley, Whitley Neill specializes in flavored gins. We’ve got an article about the best pink gins right here and an article about the best blood orange gins here.But if you’re looking to experiment a bit more with this gin, you should definitely try a negroni! Two Birds Parma Violet Gin Other gins might make use of more unique botanicals like ginger for example which will create a different flavor pallet compared to a more standard gin. Gin distillers have a vast variety of different botanicals to choose from when creating a gin. This results in a ton of different and unique gins ranging from classic London dry gins to more special kinds of gin like blood orange gins and violet gins.